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FOR A PERFECT CUP
Everything You Need To Know About Your Loose Leaf Tea
Storing Your Tea
For the best preservation of your tea, keep it in its original packaging, as it is designed to protect the tea from air, and moisture. Store it in a cool, dry place, away from direct sunlight and strong odors. The airtight seal of the packaging helps maintain the tea’s freshness and flavor. By keeping your Harper & Cordon tea in its original packaging, you'll ensure a rich and aromatic cup every time.
Loose Leaf Tea vs. Tea Bag
Loose leaf tea generally offers a fresher, richer flavor compared to tea bags. Tea bags often contain fannings or dust, small broken tea leaves, which may result in a quicker brew but are less flavorful. In contrast, loose leaf tea uses whole or larger tea leaves that expand during brewing, releasing more complex flavors and aromas.
Loose leaf tea also allows for more control over the tea-to-water ratio, steeping time, and flavor intensity. Tea bags are pre-measured, making them convenient but less customizable. If you're looking for a richer experience, loose leaf tea is ideal, while tea bags are perfect for a quick, hassle-free option.
In terms of health benefits, loose leaf tea retains more of its natural oils, antioxidants, and nutrients since it uses whole leaves. Tea bags, which often contain broken tea leaves, may lose some of these benefits. For a more nutrient-dense cup, loose leaf tea is typically the better choice.
When it comes to eco-friendliness, loose leaf tea is usually considered more sustainable, as it often comes in recyclable or compostable packaging. Some tea bags may contain plastic and non-biodegradable materials, although many brands now offer biodegradable bags. If sustainability is important, loose leaf tea or eco-conscious tea bags are the better option.
Lastly, loose leaf tea tends to stay fresher longer when stored in an airtight container. Tea bags, while convenient, can lose their freshness if not stored properly. Loose leaf tea has a longer shelf life due to its larger leaf structure.
In conclusion, loose leaf tea provides a superior, customizable tea experience with richer flavors and more health benefits, while tea bags offer a quicker and more convenient brewing method. Your choice will depend on your preferences for taste, convenience, and sustainability.
Brewing Guide
Making a cup of tea shouldn’t be rocket science, but there are a few things you can do to guarantee a perfect cup of tea every time, even at your own space.
Each cup is different. Learn the basic and strive for success in ever sip. Please refer to the brewing guide below.
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Black Tea
To make the perfect cup of black tea, boil fresh water to 95–100°C. Add 1 teaspoon of loose black tea or 1 tea bag to your cup. Pour the hot water over the tea and let it steep for 3–5 minutes. Remove the tea leaves or bag, add sugar, honey, or milk if desired, and enjoy the rich, bold flavor of black tea.
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Green Tea
For a smooth and refreshing cup of green tea, start by heating fresh water to 75–85°C—just before boiling. Add 1 teaspoon of loose green tea or 1 tea bag to your cup. Gently pour the hot water over the tea and let it steep for 2–3 minutes to bring out its delicate flavor. Remove the tea leaves or bag, sip slowly, and enjoy the light, calming taste of green tea.
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Flower Tea
Create a soothing cup of flower tea by pouring freshly boiled water (95–100°C) over 1 teaspoon of dried flowers or a flower tea bag. Let it steep for 5–7 minutes to fully release its natural aroma and delicate flavors. Remove the flowers or tea bag, and enjoy a calming, fragrant sip of flower tea—pure relaxation in every cup.
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Oolong Tea
To brew a rich and aromatic cup of oolong tea, heat fresh water to 85–90°C. Add 1 teaspoon of loose oolong tea to your cup or teapot. Pour the hot water over the leaves and let it steep for 3–5 minutes to unlock its smooth, floral notes. Strain the leaves, sip slowly, and savor the balanced, full-bodied flavor of oolong tea.
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Herbal Tea
For a comforting cup of herbal tea, bring fresh water to a boil at 95–100°C. Add 1 teaspoon of loose herbal tea or a tea bag to your cup. Let it steep for 5–7 minutes to draw out the rich, natural flavors. Remove the tea leaves or bag, add honey or lemon if desired, and enjoy the warm, soothing essence of herbal tea.
Your Favorite Cuppa Can Be Fancy...
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Make it Iced
To make iced tea, brew a strong cup of your favorite tea—use 2 teaspoons of loose tea or 2 tea bags and steep according to the type above. Allow the tea to cool to room temperature, then pour it over a glass filled with ice. Add sweetener if desired, and enjoy a refreshing glass of iced tea.
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Cold Brew Tea
For a smooth cold brew tea, combine 1 to 2 teaspoons of loose tea or 1 tea bag with cold, filtered water in a jar or pitcher. Let it steep in the fridge for 6–12 hours to gently infuse the flavors. After steeping, strain the tea or remove the bag, pour over ice, and enjoy the crisp, mellow refreshment of cold brew tea.
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Tea Latte
For a delightful tea latte, brew a strong cup of your favorite tea—black or green are great choices. Warm your milk until it's light and creamy, then slowly pour it into the tea, leaving room for a gentle swirl. Stir, add sweetener if you like, and enjoy the warm, comforting richness of a tea latte.
Your Tea Companion
Nothing beats the cookie and tea pairing for a perfect tea time with your loved ones.